Opaque ruby red with light garnet shadings. Accompaniments: Dense and potent, deserves meat, noble poultry, those dishes in which the tartness is not enough as contrast. This wine needs the whole trousseau of concentrated tannins, able to penetrate the fibre without breaking-up. Moreover, the evident oak makes it perfect with hot and spicy dishes such as mutton sauce of Abruzzo and hard aged cheeses.
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